-
Mar
1
Fri
-
-
-
Mar
4
Mon
-
Mar
5
Tue
-
Breakfast: Graham, Skillet Omelet, Fruit, Milk, Juice Lunch: Sweet and Sour Chicken, Dinner Roll, Rice, Peas, Carrots, Pineapple, Fortune Cookie, Milk
-
Mar
6
Wed
-
Mar
7
Thu
-
Mar
8
Fri
-
-
-
Mar
11
Mon
-
Mar
12
Tue
-
Mar
13
Wed
-
Mar
14
Thu
-
Cooks Choice: Breakfast BC/FC/VB/HS: Cereal, String Cheese, Fruit, Milk, Juice MS: Pancakes, Fruit, Milk, Juic Lunch(all schools will have a Shamrock Cookie and Milk) BC/VB: Meat/Cheese Sandwich, Chips, Shredded Lettuce, Tomato, Slush Cup FC: Sloppy Joe/Bun, Fries, Baked Beans, Slush Cup MS: Tatertot Casserole, Dinner Roll, Corn, Fruit HS: Sub Sandwich, Funyuns, Shredded Lettuce, Tomato, Apple
-
Mar
15
Fri
-
-
-
Mar
18
Mon
-
Mar
19
Tue
-
Mar
20
Wed
-
Mar
21
Thu
-
Mar
22
Fri
-
-
-
Mar
25
Mon
-
Mar
26
Tue
-
Mar
27
Wed
-
Mar
28
Thu
-
Mar
29
Fri
-
-